Sandwiches are complemented by your choice of chips, fries, or Cole slaw.

An “almost too big to wrap your hands around it” chopped sirloin burger blended
With onion, smoked bacon and Havarti cheese. A toasted onion roll completes the journey from All-American Classic to all new sensation.

A delicious twist on the classic Club sandwich. Grilled Sourdough bread, proscuitto
And roasted turkey topped with delightful cheeses and homemade coleslaw.

Perhaps the only burger that can compete with our signature cheeseburger for rave
Reviews. Our chunk lobster and crab cake is blended with Old Bay seasoning
And served on a toasted brioche sweet roll. Freshly prepared tartar
Sauce cools off one of the hottest things going at lunch.

A boneless, prime ribeye steak is cooked to your wishes then served with
Sweetly caramelized balsamic onions and Havarti cheese on a grilled French loaf.

Make a hard choice between Sam’s perfectly mashed potatoes,
Crispy fries, creamed spinach or fresh vegetables of the day.

Big on flavor and, well, just plain big. We dry age and hand cut a hefty New York
Strip in house. After grilling to your specifications, all that is needed is simple
Au jus to simply inspire “has.”

Our melt-in-the-mouth finest, served in the classic style with sauce
Béarnaise and au jus will make lunch a tough act to follow.